Miel Restaurant is located in the historic Johnson's Meat Market building in Sylvan Park, Nashville.
Seema Prasad, Miel's Proprietor, reloacted to Nashville in 2001 and opened Miel in 2008. Her prior restaurants were located in Seattle, Washington.
David Maxwell, Miel's Chef, is a Nashville native and returned home in 2011 after cooking in Austin, Texas for 5 years.
Reservation are taken by telephone only at 615 298 3663 Tuesday - Thursday 5:30pm to 9:00pm Friday - 5:30pm to 10:00pm Saturday - 5:30pm to 10:00pm Sunday - Dinner 4:30 pm - 8:00 pm
Miel is located at 343 53rd Avenue North Nashville, Tennessee 37209
