Happy Hour served Tuesday-Friday

4:30-6 PM in the BAR + on the Patio

*menu changes everyday but this is a good example!

Miel Bacon Cheeseburger, melted shallots, dijonaise 14

Fish + Chips, sauce gribiche, pomme frites 12

Duck Wings, blood orange gastrique 10

Saffron Poached Shrimp, tarragon aioli 10

Marinated Olives 8

Vinegar Potatoes, caramelized onion aioli 8

Roasted Squash, brown butter, Marcona almonds, fried herbs 16

*Oysters 10

apple mignonette raw, seaweed butter, roasted

Honey Cake 8