Taste to learn.
Enjoy hors d’oeuvres with this super educational a fun class. LeeAnne + Seema will teach, pour, share their tips and entertain you.
Have you ever opened a bottle of wine and thought, what is wrong with this? There are more wine faults than a bottle being CORKED. We’re here to teach you all about the world of wine faults, what to look, smell, and taste for to ensure you’re getting a great bottle of wine on your table.
What to do when a you identify a flawed bottle; at home + in a restaurant.
Faults we will cover:
Brettanomyces, Volatile Acidity, Oxidation, Heat Damage, Mouse, Cork Taint.
$75/person ++
