Pick Up Monday December 22nd or

Tuesday December 23rd from

2-6 PM

Order Here

https://www.exploretock.com/miel/experience/578799/christmas-pick-up-2025

SOUP
Smoked Onion Bisque, $30/quart

STARTERS
Gougeres with herb goat cheese, ready to warm and serve, $24/dozen

Saffron-Poached Shrimp, $45/pound. (16-20 pieces)

Chicken liver mousse, plum glaze, $12/ half pint

Marinated Olives, $20/pint

SIDE
 DISHES
Cauliflower gratin, gruyere béchamel, herbed breadcrumbs, $30/quart

Collard Greens, housemade bacon, braised neck bone potlikker! $30/quart

MAIN DISHES

Meatballs + Sauce, $75 (1 Dozen 3 Oz Meatballs. Beef + Pork. Marinara Sauce)

Vegetarian Lasagna, $80 (Béchamel, spinach, caramelized onion, mushroom, 4 cheese)

DESSERT

Pavlova, $75 (Chantilly cream, seasonal fruit) serves 6-8