Mother’s Day Brunch 2026

Sunday, May 10, 2026

10-2 PM

Make Reservations Here

Drop Biscuits, duck sausage gravy- half 8/ full 16

Salmon Rillette 16

Blackhawk Beef Bacon 10

Crabcakes, micro greens salad, piquillo aioli 22  

Warm Lobster Salad, avocado, pickled radish, shaved ricotta salata, butter-poached Maine lobster, goddess dressing 38 

Croque Monsieur/Madame, brioche, gruyère cheese, house-smoked pork, sauce Mornay…poached egg optional  20/24 

Shrimp ‘n’ Grits, heirloom red grits, herb butter, tomato + trinity 20

“Chicken-fried” Duck + Waffles, Brandy maple syrup 26

Hash + Burnt Ends, twice-fried potatoes, Gouda cream sauce, grilled onions  24

Trout Amandine, beurre noisette, haricot vert, toasted almonds  26

Dessert

Eclairs, strawberry cream, chocolate ganache  12

Olive Oil Cake, lemon curd 12